BSc Biological Sciences (Biochemistry)
Key Facts
UCAS code: C700
Entry requirements: ABB, normally Biology plus at least one from Chemistry Mathematics or Physics.
Duration (years): Three years full-time or four years with a year in industry/abroad
The basic tenet of biochemistry is that the processes of living things are ultimately explicable in terms of the properties and interactions of the molecules from which they are made. Biochemists study such processes in all types of organisms. This leads to a broad understanding of fundamental biological processes, development of analytical skills and experience in handling complex information.
During this degree you will become affiliated with the Department of Biochemistry. This means that you will have the benefit of informal contacts with staff and post-graduate students, participation in Departmental events and seminar programmes, and the use of the Department's facilities.
Course Structure
First year
The Biochemistry course covers the structure and importance of DNA and proteins in a cellular context. Particular emphasis is placed on the structure and mechanism of enzymes. Aspects of bioenergetics and cellular metabolism are also introduced. All Biological Sciences students take the same modules covering the breadth of modern biology.
Second Year
Second year topics in Biochemistry develop your appreciation of the varied
nature of proteins and their functional importance to the behaviour of cells
and organisms. You will study the expression of genetic information into the final protein product. With the aid of computer graphics you will explore the relationship between protein structure and function. You will also consider how proteins are organised into complex networks within cells, including the molecular machinery controlling such processes as cell division and movement. You will study in further detail the ways in which food materials are processed both to liberate energy and to generate the building blocks needed for our own bodies.
Final Year
Final year modules include the study of the molecular basis of cell cycle control and how cells become cancerous. You are offered the opportunity to learn more about techniques used in the study of protein structure and the deliberate alteration of proteins for both research and potential novel applications. You can develop your knowledge of microbial biochemistry and biotechnology, including the molecular basis and medical consequences of antibiotic resistance and industrial aspects of fermentation, including brewing and cheese making. The methodology of research and an up to date understanding of the molecular mechanisms of gene expression constitute another major component of the final year options. You will also undertake a laboratory- or library-based research project on a biochemical topic that interests you, under the supervision of an acknowledged expert in the field.
Career Opportunities
The skills gained through your degree are in demand by a wide range of employers. Many industries are concerned with biochemical processes and products, thereby requiring biochemists for research, product development, process control and analysis. Biochemists are also involved in teaching their subject, from secondary school to university level. Research biochemists have the opportunity to contribute to the understanding of basic life processes, including health and medical science, as well as biotechnology and environmental science.
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